Struggling to accommodate multiple food allergies and/or intolerances. Check out Emily-Jane Hills Orford's latest book, "Still Delicious", to learn how to create foods that are - still delicious - while accommodating various intolerances, including soy, corn, dairy and refined cane sugar. ...
Alice Zorn lives in Montreal. Her collection of short fiction, Ruins & Relics, was shortlisted for the 2009 Quebec Writers' Federation McAuslan First Book Prize. Her first novel, Arrhythmia, was published with NeWest Press in 2011.